My idea for the USA variant of a turron came with this: two cookies made with the same dough of the peruvian turron with an inside of sugar-made honey and some dried fruit (can be berries), outside is covered with chocolate and color candies in the top. The large variation came ready to cut like kitkats, and the normal ones came like bars. The image here is just the first idea made in Microsot Paint.
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Charles Ballard
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Spotteh
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